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Pastry Chef
Job Posted: a day ago
Salary: £ Competitive
Job Type: Permanent
Location: ME4, Chatham, Medway
Expire in: a month
Job Description
Pastry Chef – Full Time
Mrs Sourdough Bakery, Chatham, Kent
Company Description
Mrs Sourdough is a beloved artisan bakery, patisserie, and coffee shop located in the heart of Chatham, Kent. We’re known for our naturally leavened sourdough bread, handmade pastries, and indulgent cakes — all crafted with passion, precision, and no artificial preservatives or flour improvers. Every bake reflects our love for real, honest food.
Position Overview
We’re looking for a skilled Pastry Chef to join our growing team. This is a full-time position in a friendly, busy bakery environment where quality and care come first. You’ll work alongside passionate bakers, creating a variety of pastries, laminated doughs, cakes, fillings, and creams — all from scratch.
What You’ll Do
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Prepare and laminate doughs for croissants, danishes, and other pastries
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Create cakes, creams, fillings, and desserts with precision and consistency
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Maintain high standards of cleanliness and organisation in the pastry section
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Ensure product quality and presentation are always of bakery standard
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Work efficiently during early morning shifts (early start, early finish)
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Collaborate with the bakery team to develop new seasonal creations
What We’re Looking For
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Experience in a professional bakery or patisserie environment
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Good lamination knowledge and strong attention to detail
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Passion for handmade, high-quality pastries
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Reliable, punctual, and a great team player
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Pride in cleanliness and food hygiene standards
Benefits
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Full-time permanent position
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Competitive salary based on experience
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Early start / early finish schedule
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Great coffee, pastries, and a positive, creative workplace
If you love working with butter, dough, and real ingredients — and want to be part of a bakery that bakes with heart — we’d love to hear from youBefore You Apply
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