Expire in: a month
An inclusive and well-regarded secondary school in Weston-super-Mare is seeking an enthusiastic and practical Early Career Teacher (ECT) of Food Technology to join its Design and Technology department this September. This is a vibrant and creative school that encourages innovation, healthy living, and life skills across the curriculum.
You’ll join a close-knit department where staff are passionate about delivering engaging and meaningful food education. The school values hands-on learning, and the DT faculty receives strong leadership support to ensure high-quality provision for all students.
What Makes This School Exceptional?
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Specialist food rooms equipped with modern appliances and prep stations
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A curriculum that blends practical cooking with nutrition, sustainability, and food science
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Supportive SLT and ECT mentor who value professional development and inclusion
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Access to enrichment clubs, competitions, and local community cooking projects
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Clear focus on developing student independence and creativity
In This Role You Will:
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Teach Food Technology to students in KS3 and KS4, including practical and theoretical components
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Foster an appreciation for healthy eating, cultural cuisine, and sustainable practices
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Support coursework and food preparation assessments with structure and clarity
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Collaborate with DT colleagues to share planning and resources
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Receive weekly mentoring and participate in CPD workshops tailored for ECTs
Ideal Candidates Will Have:
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Qualified Teacher Status or completion of an ITT programme in Food Technology or DT
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Confidence in practical cookery, food hygiene, and teaching basic culinary techniques
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Strong organisational skills and a commitment to safety in the food room
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A passion for food education, student development, and hands-on learning
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A valid Enhanced DBS check or willingness to apply
This is an exciting and practical teaching role for an ECT who wants to make a real impact by teaching essential life skills in a dynamic and supportive school
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