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Sous Chef
Job Posted: 5 hours ago
Salary: £ 13.9 - 13.9 / Hour
Job Type: Temporary
Location: Stockton-on-Tees
Expire in: a month
Job Description
Sous Chef
Seal Sands (Stockton-on-Tees)
£13.90 per week (37.5 hours)
Monday to Friday 7am-3.30pm (weekend working will be required throughout the month of June, paid at overtome rate)
ASAP Start
3 month temp to perm
*Please note that any applicant will need to drive and have access to their own vehicle due to the location and lack of public transport*
Role
We are currently seeking a Sous Chef to work with one of our most renowned clients, based at Seal Sands in Stockton on Tees. Within this role, you will be working as part of a close-knit kitchen team at a large industrial plant, providing breakfast and lunch service for their workforce. The client has just built a brand new, state of the art kitchen and canteen, and you will be part of the first team working in this new unit.
-Providing support to the head chef
-Preparation of breakfast and lunch service dishes on a daily basis
-Customer facing duties at lunch time including serving customer
-Ensuring safe and hygienic working practices at all times
Requirements
This is a small, but close knit team where preparation and efficient working is of high importance. You will have experience working in a highly pressurised environment with an emphasis on working to time related deadlines.
-Sous chef experience in an environment where focus is on freshly prepared and hand-made meals
-Ability to work towards time constraints
-Understanding and ability to work with core kitchen practices (mise en place etc)
-Understanding and ability to work in a safe and hygienic manner at all timesBefore You Apply
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