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Chef De Partie
Job Posted: 10 hours ago
Salary: £ 28,000 - 30,000 / Annum
Job Type: Permanent
Location: Falmouth, Cornwall
Expire in: a month
Job Description
Chef de Partie – Hotel Kitchen | Cornwall | From £28,000
We are working with a well-regarded hotel in Cornwall that takes real pride in producing high-quality food using fresh, locally sourced ingredients. They are now looking to bring in a reliable and skilled Chef de Partie to strengthen their kitchen team.
This is a great opportunity for someone who enjoys working with quality produce, takes ownership of their section, and thrives in a collaborative kitchen environment—particularly when delivering functions and weddings.
The Role:
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Running your own section with confidence and consistency
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Preparing and cooking dishes using fresh, locally sourced ingredients
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Supporting the wider kitchen team during busy services, events, and weddings
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Maintaining high standards of food quality, presentation, and hygiene
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Working closely with the Head Chef and team to ensure smooth service delivery
What We’re Looking For:
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Experience as a Chef de Partie or a strong Commis ready to step up
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Ability to work independently on a section
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A team player with a positive and proactive approach
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Experience working in hotels or busy kitchens with functions/events is advantageous
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Passion for quality food and local produce
What’s on Offer:
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Salary from £28,000 per annum
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Immediate start available
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Opportunity to work in a supportive, team-focused kitchen
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Exposure to weddings and events alongside day-to-day service
Please note: sponsorship is not available for this role.
If you’re looking for your next move in a kitchen where quality and teamwork matter, we’d love to hear from youBefore You Apply
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