Hiring Now: Chef De Partie Near You – Apply Today!
Your Next Chef De Partie Job Starts Here – Apply Now!
Chef De Partie
Job Posted: a day ago
Salary: £ Competitive
Job Type: Permanent
Location: Royston, Hertfordshire
Expire in: a month
Job Description
Chef/Kitchen Manager - Creative and Independent Role at a friendly, local, popular popular pub close to Royston
Competitive & Negotiable Salary
Excellent Working Conditions
Job Description:
We are seeking a skilled and motivated Chef/Kitchen Manager to join our team at a friendly pub located near to Royston. If you are passionate about food, enjoy taking control of the kitchen, and have a flair for creating delicious dishes, this is the perfect opportunity for you to make your mark and bring your own culinary identity to our establishment.
Responsibilities:
· Develop and execute a unique menu that showcases your culinary expertise and complements the pub's atmosphere.
· Manage kitchen operations, including food preparation, cooking, and presentation, ensuring high quality and consistent dishes.
· Take charge of inventory management, cost control, and maintain cleanliness and sanitation standards.
· Lead and inspire the kitchen staff, providing training and fostering a positive work environment.
· Collaborate with the pub management team to create seasonal menus, daily specials, and promotions.
· Build relationships with local suppliers to source fresh ingredients and support sustainability efforts.
· Stay up-to-date with culinary trends and incorporate them into the menu to enhance the dining experience.
· Provide excellent customer service, addressing inquiries and accommodating special requests.
Qualifications:
· Previous experience as a Chef/Kitchen Manager, preferably in a similar pub or restaurant setting.
· Strong culinary skills and attention to detail in food preparation and presentation.
· Ability to create flavourful dishes that cater to various dietary preferences.
· Effective leadership and communication skills to manage a team and collaborate with management.
· Knowledge of kitchen operations, inventory management, cost control, and sanitation practices.
· Ability to work independently, make decisions, and adapt in a fast-paced environment.
· Passion for food and a desire to innovate and explore new culinary concepts.
· Flexibility to work evenings, weekends, and holidays as needed.
Benefits:
· Competitive salary based on experience and performance.
· Opportunity to showcase your creativity and culinary skills in a friendly environment.
· Supportive management team to help you bring your culinary vision to life.
· Access to fresh, local ingredients and the freedom to experiment with flavours.
· Opportunities for professional development and growth within the company.
If you are a talented and motivated Chef ready to make a difference in our friendly local pub, we would love to hear from you!
Please submit your resume and a brief cover letter outlining your relevant experience and how you envision contributing to our pub's culinary offerings.
Job Types: Full-time, Permanent
Work Location: In personBefore You Apply
Do not include the following in your job application, CV, or cover letter:
- Bank details.
- National Insurance number.
- Date of birth.
You should not be asked for payment or irrelevant information. If you have concerns about a job advert or employer, seek guidance on how to proceed.
Looking for your next career move? Join a top company hiring Chef De Partie job near me in Royston, Hertfordshire! This is your chance to work on exciting projects, grow professionally, and enjoy a rewarding career with competitive pay and excellent benefits. Whether you're an experienced professional or looking to take the next step, this role offers the perfect opportunity to enhance your skills and make an impact. Don’t miss out—apply today via Vita CV and take your career to the next level!
© Vita CV: Registered in England and Wales (16187919).