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Chef de Partie - Rosyth
Job Posted: 19 hours ago
Salary: £ 15 - 15 / Hour
Job Type: Contract
Location: Edinburgh
Expire in: a month
Job Description
Chef de Partie - Rosyth
Employer: Blue Arrow's client Location: Rosyth Start Date: Ideally 29/11/2025 Hours: Approx. 40 hours per week Setting: Staff canteen (low volume catering) Duration: Ongoing booking until at least end of February 2026 Rate of Pay: £15 per hour, paid weekly by Blue Arrow
The Role
We are seeking a dedicated Chef de Partie to join Blue Arrow's client in Rosyth. This is a fantastic opportunity to work in a staff canteen environment, producing quality meals for a low-volume service. You'll be part of a supportive team, ensuring high standards of food preparation and service.
Shift Pattern
You'll work on a 4-week rota cycle:
Week 1 * Saturday: 06:00 - 19:00 * Monday/Tuesday/Wednesday: 11:30 - 20:30
Week 2 * Saturday/Sunday: 06:00 - 19:00 * Monday/Tuesday/Wednesday/Thursday: 11:30 - 20:30
Week 3 * Monday/Tuesday/Wednesday/Thursday: 11:30 - 20:30
Week 4 * Saturday/Sunday: 06:00 - 19:00 * Monday/Tuesday/Wednesday: 11:30 - 20:30
What We're Looking For
Previous experience in a similar Chef de Partie role
Ability to work independently and as part of a team
Strong organisational skills and attention to detail
Basic Disclosure preferred
What's In It For You
£15 per hour, paid weekly by Blue Arrow
Consistent hours on a structured rota
Ongoing booking until at least end of February 2026
Opportunity to work in a professional, low-volume catering environment
Supportive workplace culture
Interested? Apply today to join Blue Arrow's client in Rosyth and take the next step in your culinary career!
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