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Commis Chef
Job Posted: 5 hours ago
Salary: £ 14.13 - 14.13 / Hour
Job Type: Permanent Temporary
Location: Watford, Hertfordshire
Expire in: a month
Job Description
Commis Chef – £14.13 per hour | Watford | Hotel Restaurant & Bar
Hours: 2:00 PM – 10:00 PM
Availability: 7 days a week (on a rota basis)
Employer: Well-known hotel brand
Are you a passionate Commis Chef looking to progress your career with a respected, well-known hotel brand in Watford? We’re searching for an enthusiastic chef who thrives in a fast-paced kitchen and enjoys preparing high-quality restaurant and bar food.
This is a fantastic opportunity for a commis chef to gain valuable experience and develop their culinary skills within a professional hospitality environment.
Commis Chef Responsibilities
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Support senior chefs in the preparation, cooking, and presentation of a wide range of dishes for the hotel’s restaurant and bar.
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Maintain excellent food hygiene and kitchen cleanliness at all times.
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Ensure all food is prepared, labelled, and stored according to safety standards.
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Work closely with the chef team to deliver consistent quality and presentation.
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Assist with stock rotation and kitchen organisation.
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Follow all health and safety and food safety regulations.
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Provide support during busy service periods, helping the chef team deliver an outstanding guest experience.
What We’re Looking For
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Previous kitchen or commis chef experience is desirable, but a strong work ethic and eagerness to learn are most important.
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Passion for cooking and developing as a chef in a professional hotel kitchen.
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Excellent teamwork and communication skills.
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Flexibility to work a 7-day rota, including weekends and evenings (2pm–10pm).
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Reliable, punctual, and motivated to deliver high standards every shift.
What We Offer
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Competitive rate of £14.13 per hour.
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Consistent working hours and a supportive team environment.
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Opportunities for career growth and development within a leading hotel chef team.
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Free staff meals and employee benefits (depending on site).
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The chance to work alongside experienced chefs in a respected hotel kitchen.
If you’re a hardworking commis chef or an aspiring chef ready to take the next step in your culinary career, we’d love to hear from youBefore You Apply
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