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Head Chef Kitchen Manager Daytime Only Role

Job Posted: a day ago

Salary: £ 32,000 - 34,000 / Annum
Job Type: Permanent
Location: Ipswich, Suffolk

Expire in: a month

Job Description

Kitchen Manager/Head Chef – Daytime Shifts Only
Ipswich
Looking for a kitchen leadership role that doesn’t take over your evenings? This could be exactly what you’ve been waiting for.
A well-established Garden Centre Café in Ipswich is seeking a hands-on Kitchen Manager to lead a friendly kitchen team in a busy, daytime-only operation. Perfect for an experienced Sous Chef or Senior Chef ready to step into management without sacrificing work-life balance.
What’s on offer:
  * 40-hour working week
  * Daytime-only operation
  * Shifts scheduled between 7:45 am and 5:00 pm
  * Straight shifts only – no late finishes or split shifts
  * Alternate weekends are typically required
  * Free staff parking on site
  * Uniform provided
  * Company pension scheme
  * 30% staff discount
  * Up to £34,000 Salary
  * Sick pay included
The Role:
You’ll take responsibility for the day-to-day running of the kitchen, working closely with a small team. This is a very hands-on role where you’ll lead service, maintain standards, manage stock, and ensure smooth kitchen operations throughout the day.
The café is part of a successful garden centre group known for welcoming hospitality, freshly prepared food, homemade baked goods, and a loyal customer base who return regularly for breakfast, lunch, and coffee breaks.
We’d love to hear from you if you have:
  * Experience as a Sous Chef, Kitchen Supervisor, Team Leader or above
  * Strong organisational and kitchen management skills
  * Knowledge of ordering, stock control and food safety procedures
  * A positive, team-focused attitude and passion for quality food
If you’re ready for a fresh opportunity with better hours and a fantastic work environment, apply now to learn more about this Kitchen Manager position in Ipswich

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