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Restaurant Floor Manager
Job Posted: 18 hours ago
Salary: £ 36,000 - 36,000 / Annum
Job Type: Permanent
Location: CV9, Sheepy, Leicestershire
Expire in: a month
Job Description
Experienced applicants only.
San Giovanni is a family run independent business located in the Midlands, halfway between Birmingham and Leicester and is an idyllic lakeside venue. Our setting is a big draw for our clientele and provides fantastic views. San Giovanni is a well renowned Italian restaurant and bar having been open for 18 years and have recently just won the award of Best Restaurant in our region. We are looking for an enthusiastic and reliable individual with at least 5 years experience of working within a professional restaurant setting to join our family.
We are currently on the lookout for a dedicated floor manager to support our current managers in the day to day running of our busy restaurant. We are open from midday 7 days a week and being able to work weekends and evenings is essential due to the nature of the business.
We are looking for a motivated and trustworthy individual to join our current front of house team and continue to drive our business forward. This could be a great new challenge for the right individual. This role is vital in ensuring our guests receive an outstanding dining experience while upholding our commitment to quality and service excellence.
Key responsibilities you have will include:
1. Interacting with our clientele to provide excellent customer service
2. Being able to confidently manage a team of staff and to motivate them on a day to day basis
3. Deal with busy footfall of the restaurant
4. Being able to work with our Epos till systems
5. Daily use of our reservations system Open Table and responding to email and telephone reservations
6. Being able to assist in processing orders for wines, linen etc
7. Efficiently manage the front of house team to suit the needs of the business and clientele
8. Be a key holder of the premises
9. Take payments of both cash and card transactions and to cash up at the end of day
10. To support and train new staff that come into the restaurant
11. Deal appropriately with any customer requests that are put to you
12. Liaising with the kitchen team to ensure quality of food and correct presentation
Salary £36,000 per annum with tips on top of this and the job includes many perks.
Due to our location driving is advantageousBefore You Apply
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