Expire in: a month
We are seeking a dedicated and efficient School Pot Wash to join our clients kitchen team on a part-time basis. This role is essential in maintaining cleanliness and hygiene within the kitchen environment, ensuring that all pots, pans, and kitchen utensils are thoroughly cleaned and ready for use. The ideal candidate will have a background in the restaurant or hospitality industry and have worked in a similar role.
Monday-Friday 11:30-14:30
15 hours per week
Responsibilities
Wash, rinse, and sanitise all pots, pans, and cooking utensils used in food preparation.
Maintain a clean and organised pot wash area throughout the shift.
Follow health and safety regulations to maintain a safe working environment.
Report any damaged or broken equipment to the kitchen supervisor promptly.
Requirements
Previous experience in a restaurant, hospitality, or kitchen environment is preferred but not essential.
Strong attention to detail.
Ability to work efficiently under pressure.
Good communication skills and a team-oriented attitude.
Ability to follow instructions accurately and maintain high standards of cleanliness.
INDT
Do not include the following in your job application, CV, or cover letter:
You should not be asked for payment or irrelevant information. If you have concerns about a job advert or employer, seek guidance on how to proceed.
Looking for your next career move? Join a top company hiring School Kitchen Porter job near me in Portsmouth, Hampshire! This is your chance to work on exciting projects, grow professionally, and enjoy a rewarding career with competitive pay and excellent benefits. Whether you're an experienced professional or looking to take the next step, this role offers the perfect opportunity to enhance your skills and make an impact. Don’t miss out—apply today via Vita CV and take your career to the next level!
© Vita CV: Registered in England and Wales (16187919).
Vita CV uses cookies to enhance your experience, analyze site traffic, and personalize content. By continuing to browse, you agree to our use of cookies.