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Sous Chef (4 day week)
Job Posted: 3 days ago
Salary: £ 37,000 - 39,000 / Annum
Job Type: Permanent
Location: Durham, County Durham
Expire in: 24 days
Job Description
Sous chef - 4 day week, required for a fresh food kitchen, using a brilliant range of ingredients and flavours, they will teach you about the type of dishes they serve and this type of food is really on-trend at the moment. Sous chef basic £37k + around £2k tips (39k package)
The role
As a sous chef you will run the kitchen with the head chef you will ensure everything runs smoothly when the head chef is off. You will teach chefs how to cook the dishes, ensure they are full of flavour. The dishes are very "on trend" at the moment, so you will learn and teach others about the produce and the flavours. This role will include all the normal sous chef duties
Experience
We are looking for a sous chef from a fresh food background, willing to learn new dishes and open to learn new techniques. you will have good knife skills and leadership skills
sous chef
Durham area
£37k + £2k tips
4 day weeks
23 days + 8 days (31 days holidays)
Next Step:
HtE Recruitment is here to help you secure your next permanent chef role. Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. By applying, we’ll save your contact details to discuss this role. See our website or email for our GDPR privacy policy. All candidates must have the right to work in the UK, We can not help with sponsorship. HtE Recruitment acts as a Recruitment Agency & only handles permanent chef roles and does not offer temporary or agency workBefore You Apply
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