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Sous Chef
Job Posted: 2 days ago
Salary: £ 41,000 - 41,000 / Annum
Job Type: Permanent
Location: Tenby, Pembrokeshire
Expire in: a month
Job Description
Blue Arrow Swansea are recruiting an experienced Sous Chef for their client in Tenby.
Our client is an award winning two rosette establishment with a fantastic reputation, situated a stones throw away from one of the most beautiful beaches in the Gower.
Contract: Permanent
Rate Of Pay: 41000 per year
Hours of Work: 45-52 hours a week 5 out of 7 days
Start Date: Immediate
Accommodation: Available for 3 months if relocating
The Role
Our client is renowned for delivering exceptional, locally sourced food to the highest of standards. They are seeking a passionate and experienced Sous Chef to join their dynamic, fast paced kitchen team.
This is a fantastic opportunity for a talented chef looking to take the next step in their career.
Key Responsibilities
As a sous chef you will play a vital role in the day to day running of the kitchen, supporting the head chef in managing all kitchen operations in a smooth and timely manner.
Working closely with the head chef you will need to lead by example, ensuring the highest levels of consistency, while supporting and mentoring the team.
* Assist in creating seasonal menus for both the restaurant and events
* Maintain rosette level consistency across all sections
* Uphold the highest level of food safety and hygiene
* Stock and Cost control management
* Engage with suppliers
* Take full charge of the kitchen in the head chefs absence
* Supervise and train all staff
Requirements
* You must be passionate about high-quality fine dining food
* Proven experience as a sous chef or similar role
* Strong leadership and communication skills
* Have the ability to work in a fast paced environment under pressure
* Hold a minimum of a level 2 food hygiene certificate
* Worked in a rosette or fine dining establishment
Apply
If you feel you have the right experience for this role, please apply with you CV for an immediate response.
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