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Sous Chef - Fresh Food Restaurant | Modern British Cuisine | Award-Winning Venue
About the Venue
Join an upmarket yet approachable restaurant with a strong community feel, Instagram-worthy interiors, and a reputation for modern British cuisine made fresh daily. Our venue combines elegance and style with a welcoming atmosphere, delivering phenomenal food, outstanding service, and exceptional teamwork.
The Role - Sous Chef
We are seeking an experienced Sous Chef to join a dynamic kitchen team. You'll lead by example, mentor junior chefs, and help drive the kitchen's performance while ensuring every dish exceeds guest expectations.
Key Responsibilities & Skills:
Hands-on preparation of fresh, scratch-made dishes
Support and develop junior chefs with effective leadership
Menu planning and costing to maximize profitability
Deliver consistent, high-quality food in a fast-paced, collaborative environment
Maintain impeccable hygiene and kitchen standards Benefits:
Birthday off & enhanced parenthood allowances
Up to 50% off food across the group
Opportunities for training, development, and career progression
Be part of a small, passionate, high-performing team Why Apply?
If you're an ambitious Sous Chef passionate about modern British cuisine, fresh food, and creating unforgettable guest experiences, this is the perfect role for you!
👉 Apply now with your CV via MCG Recruitment. Don't miss out!
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Looking for your next career move? Join a top company hiring Sous Chef job near me in Hale, Altrincham! This is your chance to work on exciting projects, grow professionally, and enjoy a rewarding career with competitive pay and excellent benefits. Whether you're an experienced professional or looking to take the next step, this role offers the perfect opportunity to enhance your skills and make an impact. Don’t miss out—apply today via Vita CV and take your career to the next level!
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