Expire in: 7 days
Role: Assistant Food & Beverage Manager
Location: Bracknell Area, Berkshire
Employer: Large 4* Hotel & Leisure Complex
Salary / Rate of pay: £37,000 per year + Service Charge
Platinum Recruitment is proud to represent one of Berkshire's most iconic and unique 4-star hotels. We are seeking a "hands-on" Assistant Food & Beverage Manager to lead from the front across their extensive operations, including a busy restaurant, popular bar, and a thriving conference and events wing.
What's in it for you?
Package
Salary: £37,000.00 per year.
Service Charge: Monthly tips averaging £150.00 per month.
Live-In Accommodation: Potential on-site live-in available at £482.00 per month. This is all-inclusive of meals, utilities, laundry, and your own shower facilities.
Health & Wellness: Free Hotel Leisure Club membership (worth £700 per year) and Employee Assistance Programme.
Perks: Free on-site parking and a company sick pay scheme.Why choose our Client?
This well-established, 200-bedroom hotel is renowned for its unique architecture and diverse F&B offering. Unlike corporate chains, this family-owned business fosters a close-knit, supportive environment. It is the perfect destination for a manager who prefers being on the floor and in the heart of the action rather than behind a desk.
What's involved?
As the Assistant F&B Manager, you will work closely with the F&B Manager to lead a large team across multiple outlets. This is a highly operational role requiring a "lead from the front" mentality.
Key Duties:
Operational Leadership: Provide hands-on supervision for the Restaurant, Bar, Room Service, and Conference & Banqueting.
Team Development: Coach and mentor the team during live service to ensure 4-star standards are consistently met.
Commercial Support: Assist with rota management, cost control, and stock monitoring.
Guest Journey: Handle feedback professionally and encourage upselling activities to enhance the guest experience.Key Requirements:
Experience: 3-5 years in a hotel F&B management or supervisory role.
Management Style: This is not an office role; you will be expected to lead during peak service periods.
Expertise: Working knowledge of food safety, health and hygiene.
Flexibility: Comfort working a varied rota including evenings, weekends, and public holidays.If you are a confident leader with a passion for high-volume, high-quality hospitality, apply now!
Click Apply Now and one of the team will be in touch to discuss this Assistant Food & Beverage Manager role in Berkshire.
Consultant: Natasha Seadon
Job Number: (phone number removed) INDF&B
Job Role: Assistant Food & Beverage Manager
Location: Berkshire
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