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Clubhouse Manager - From £43,000 per annum + Bonus Scheme
Lead a thriving hospitality operation with great work life balance and strong rewards.
A fantastic opportunity has arisen for a Food and Beverage Manager to join a well-established hospitality venue in Basingstoke. This role offers the chance to lead a passionate team while overseeing a busy clubhouse environment known for excellent service and memorable member experiences.
Based in Basingstoke, this position is ideal for a confident hospitality professional who enjoys leading teams, maintaining high service standards, and driving a welcoming atmosphere for guests and members alike. If you're currently working as a Club Manager or an experienced hospitality manager looking for your next leadership role, this could be the perfect step.
MUST COME FROM A GOLF CLUB BACKGROUND
Why apply / What's in it for you?
Competitive salary from £43,000 per annum
10% bonus structure based on annual salary
40-hour working week supporting work life balance
Free on-site parking
Discounted food on site
Staff reward and recognition schemes
Opportunity to lead a strong hospitality team in a well-established venue
Key Responsibilities
As Clubhouse Manager you will take ownership of the clubhouse hospitality operation and ensure a consistently high standard of service.
Lead and develop the front of house and kitchen teams
Oversee daily hospitality operations across the clubhouse
Maintain high standards of service for members, guests, and private functions
Support recruitment, training, and development of team members
Work closely with the sales and marketing team to deliver successful events
Manage budgets, costs, and financial performance
Ensure maintenance and operational standards across the venue
Create a welcoming and well-organised environment for all visitors
What we're looking for
We're looking for a confident hospitality professional who enjoys leading teams and creating excellent guest experiences.
Previous experience in a hospitality leadership role such as Food and Beverage Manager
Experience working as a Club Manager or within a similar hospitality environment
Background in golf clubs, yacht clubs, or hospitality venues is beneficial
Strong leadership skills with the ability to manage and motivate a team
Good financial awareness including budgets and cost control
A hands-on management style with a passion for service
This is a fantastic opportunity for a Food and Beverage Manager seeking their next challenge in Basingstoke, within a role that offers autonomy, team leadership, and excellent earning potential. If you're based near Reading or the surrounding areas and looking to progress your hospitality career, we would love to hear from you.
Apply now to take the next step in your career as a Food and Beverage Manager in Basingstoke.
Job Number │ (phone number removed) / INDSOTONMGR
Location │ Basingstoke
Role │ Clubhouse Manager
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